Bookings and service fall out of sync
Guest details have to be passed manually between the website, front of house and each shift.
Guests discover your venue and book online, front-of-house teams manage tables and bills, and the kitchen and inventory receive the information they need to keep service moving.
Guest details have to be passed manually between the website, front of house and each shift.
Tables, items and preparation are not part of one seamless flow.
Inventory and production needs are too far removed from actual sales.
Your website showcases the experience and builds confidence.
WebsitesGuests choose an available time online.
BookingsPOS connects sales, tables and orders at the venue.
Point of SaleInventory connects ingredient availability with daily service.
InventoryConnect in-person sales with products, customers and real-time inventory information.
OperationsTrack warehouses, locations, stock, receipts, packages, transfers and replenishment.
Sales & FinanceTrack sales and purchase documents, expenses, transactions and due dates without spreadsheets.
Online BusinessOffer services and available times online while your team stays in control of capacity.
Online BusinessBuild a modern business website and manage all its content in one place.
People & TeamsLet people view their attendance, requests, training, performance and assigned equipment.
People & TeamsManage employees, contracts, attendance, training, requests and equipment together.
Connect your website, bookings, front of house, tables, kitchen, inventory and performance data.
Start for free and see how much manual data entry and information chasing you can eliminate.